T's Chips started back in 1983 and has changed families a couple times since then. Today, we focus on our scratch-made food, large number of gluten-free items and of course our hand-cut fries. Our burgers are made from locally provided, fresh ground beef that we hand-weigh and form at order. They have no binders nor fillers and are perfect for your gluten-free or keto-based diets. We have no battered nor breaded items that go into our fryers. That means no pogos, jalapeno poppers, fish, zucchini sticks, etc. We do not take credit cards but have Interac and do take cash.